Traditional Sushi Rolls
ⓥ = vegetarian GF = is or could be made gluten free upon request N = could contain nuts S = spicy
* = contains raw fish
*Spicy salmon S
*Spicy Tuna S
Crunchy Spicy Kani S
*Crunchy Spicy Salmon S
*Crunchy Spicy Tuna S
*Spicy Scallop S
Avocado ⓥ GF
Cucumber ⓥ GF
Sweet Potato ⓥ
Peanut Avocado ⓥ GF N
Yasai ⓥ GF
Sushi & Sashimi
Comes with two pieces each order, with your choice of sushi or sashimi
Crab Stick (Kani)
Shrimp (Ebi) GF
Mackerel (Saba) GF
Sweet Egg (Tamago)
*Tobiko (Fish Egg) GF
*Red Clam GF
*Smoked Salmon GF
*White Tuna GF
*Seared Tuna GF
*King Crab GF
Comes with a Hot & Sour soup, Miso soup or a side of the House Green Salad
Crunchy Spicy Roll Platter S
A Crunchy Spicy Salmon, Crunchy Spicy Tuna and Spicy Crunchy Kani Roll (18 pieces total).
Three California rolls (18 pieces total)
American Deluxe Sushi
Three pieces each of tuna, salmon, and yellowtail sushi with a tuna avocado roll
Ten pieces of assorted sushi & a california roll
Sashimi Dinner GF
18 pieces of assorted slices of fish with sushi rice on the side
Sushi & Sashimi Dinner GF
Six pieces of assorted sushi, ten pieces of sashimi & a salmon roll
Ten pieces of sushi, 15 pieces of sashimi, a Rainbow roll and Typhoon Monster roll
(comes with two sides!)
A deep-fried roll containing salmon, kani and cream cheese, topped off with wasabi mayo, spicy mayo and eel sauce.
OWU Crunch S
A deep-fried roll containing white fish, avocado, tamago and cream cheese, dressed with a house specialty sauce and tempura flakes.
Shrimp tempura, eel, salmon skin, avocado and cucumber rolled with green soybean paper, dressed with eel sauce.
A deep-fried roll containing spicy lobster, asparagus and avocado, with spicy mayo, eel sauce and tobiko on top.
Cocktail shrimp, kani, mango, avocado and cucumber rolled in pink soybean paper, topped off with mango sauce and spicy mayo.
Crab meat, cucumber, avocado, tuna and white fish
Mountain Roll S
Shrimp tempura, crab meat, avocado and cucumber rolled in green soybean paper, dressed in spicy mayo, wasabi mayo and eel sauce.
Fried sweet potato, shrimp tempura, cream cheese, tamago and mango rolled in soybean paper, topped with mango sauce and strawberry sauce.
Crab meat and tempura flakes, with salmon rolled and baked on top, glazed in a specialty sauce and topped off with red and black tobiko.
Cherry Blossom S
Kani, cucumber, avocado, white tuna and spicy crab meat, topped with tempura flakes and spicy mayo
*Spicy Thai Girl S
Shrimp tempura, cucumber, avocado and spicy salmon on top, dressed in spicy mayo and eel sauce.
Jalepeno, red pepper, cucumber and seared tuna, topped with spicy mayo and siracha.
*Angry Bird S
Shrimp tempura, avocado, cucumber and spicy tuna, dressed in spicy mayo, eel sauce and siracha.
Typoon Monster S
Shrimp tempura, avocado, pickled seaweed, and spicy crab meat, topped with spicy mayo, tempura flakes and masago.
*Royal Ginger S
Peppered tuna, avocado and spicy tuna, topped with spicy mayo and wasabi mayo.
*Hamachi Lover S
Crunchy spicy yellowtail, jalepeno, red pepper and yellowtail, topped off with ponzu sauce and scallions.
Shrimp tempura, spicy tuna, eel and fresh tuna, dressed with spicy tuna and eel sauce.
*Asian Fusion S
Shrimp tempura, avocado and seared filet mignon, topped with spicy mayo, masago and scallions.
*Mind Eraser S
Tuna, salmon, white tuna and avocado, topped off with king crab and raspberry sauce. (This roll contains no rice).
*Golden Dawn S
A deep-fried roll containing spicy tuna, spicy kani and cream cheese, dressed in spicy mayo and eel sauce, and topped off with scallop.
Crunchy lobster salad, tuna and salmon, dressed in spicy mayo.
*Our dishes are made to order; substitutions and additions could be done upon request.*
Not sure what some of the ingredients we use are? Check out our glossary on our FAQs page!